Penfolds Bin 2 Shiraz Mataro 2019, Barossa Valley, Australia
£28.00 – £151.20
Bin 2 was first released in 1960, yet was temporarily discontinued in Australia in the 1970s at the height of the white wine boom. The original Bin 2 was an ‘Australian Burgundy’ style (despite its Rhône varieties) – typically a soft, medium- bodied wine based on shiraz. The Bin 2 blend of shiraz and mataro is still relatively uncommon in Australian table wines. Also known as monastrell or mourvèdre, mataro was introduced to Australia in the 1830s. Often used in fortified wine production, this grape is widely planted in the Barossa Valley. It is valued by winemakers for its blending attributes, adding complexity and palate grip. Interest in Bin 2 has grown as the popularity of traditional Rhône varieties and blends continues to flourish.
Tasting notes
Mediterranean notes of savoury ratatouille, sundried tomato, olive tapenade, Moroccan spices and charcoal roasted roast game. Balancing the savoury notes are aromatic blueberries, exotic red fruits, perfumed cranberry and fresh pomegranate. A delightfully complex amalgam of savoury green olives, pepperoni with a hint of sweet/salty Dutch liquorice. Soft blue fruits to the fore with textured tannins providing grip. An expansive palate gives this wine generosity and presence.
ABV | 14.5% |
---|---|
Decant from | One hour before serving |
Food match | Slow cooked beef, Smoked meats |
Origin | Argentina |
Producer | Penfolds |
Drink from | 2020 – 2028 |
Varietal | Syrah Mataro |
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£30.00 – £162.00 Buy A burst of lemon blossom and white spring flowers is followed by lemon pith and other citrus enticement. Scents of cashew, pistachio-embedded nougat with a persistent citrus line framed by white stone fruit. Again, a lovely linearity evident all balanced by mouth-watering acidity with a subtle, nutty edge. Whist this acidity is quite pronounced the French oak underpins everything beautifully. This displays very clever winemaking and brings together the three sources of fruit incredibly well.