Showing 121–132 of 184 results
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Los Vascos Cromas Gran Reserva Cabernet Sauvignon 2019, Colchagua, Chile
£20.00 – £108.00 Buy This wine has an attractive shimmering ruby colour. The nose is fairly pronounced and showy, which is unusual for Los Vascos. Initially there's fresh strawberry, blackberry, red cherry and violets. After thirty minutes of aeration spicy notes join the party with black pepper, bay leaf, cumin, tobacco and graphite. The palate is generous and rich with soft juicy tannins and a long lingering finish. -
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Rupert & Rothschild Classique 2020, Stellenbosch, South Africa
£22.00 – £118.80 Buy This is the first vintage to include Cabernet Franc in the blend, which lifts the texture making for a more elegant wine, although Merlot and Cabernet Sauvignon still dominate the assemblage. This is Classique at it’s best and after 16 months in French oak and a few years in the bottle this vintage is singing! A complex and smoky nose starts off with roasted coffee, cassis, black cherry and earthy spice. The palate is medium to full bodied with seamless tannins and just enough acidity to retain freshness. There’s ripeness and richness on the palate, but it’s not overworked or overripe, it’s balanced and very well made. The wines of Rupert and Rothschild seem to get better with every passing vintage, and Classique certainly supports that theory. -
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Flechas de Los Andes Gran Malbec 2019, Vista Flores, Argentina
£25.95 – £140.10 Buy This is an inky and incredibly intense Malbec, characters which are evident on both the palate and nose. After aeration the nose reveals notes of blackberry liqueur, roasted coffee, vanilla, crushed flowers and minerals. The tannins are sweet yet fairly prominent, so it is advised that you give this wine an hour or two in a decanter and serve with a protein rich dish. The fruit on the palate is incredibly dense and concentrated. This is serious Malbec that demands your attention, and one that should grace the dinner table due to it's intensity and power. -
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Château d’Aussières Rosé 2020, A.C Corbières, France
£15.00 – £72.00 Buy The robe is clear and brilliant, delicately pink apricot in colour with cherry hues. Overt and complex on the nose with flowery notes (white flowers) combined with acacia honey and toasted brioche. On the palate, the wine develops a rich aromatic palette of summer fruit (peach, melon, red and black currant) laced with aromas of sour candy. Round and powerful, this wine presents a great balance with a generous mouth feel layered with notes of toasted almonds and hazelnuts and a refreshing backbone. The wine is full with great persistence and hints of butterscotch on the final. -
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Rimapere Sauvignon Blanc Plot 101 2020, Marlborough, New Zealand
£33.50 – £180.90 Buy The 2020 harvest marks the maiden vintage of this remarkable wine. Incredibly pronounced on the nose with notes of lime peel, grapefruit, steely minerality, oak, asparagus and toast. Richly textured with bags of acidity and tension to off-set the creamy complex fruit. Full of verve and richness in equal measure. If you like mass-produced supermarket Sauvignon Blanc that carries a trace of varietal character; then this is definitely not for you. -
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Gusbourne Pinot Noir Rosé 2020, Kent, England
£30.00 – £162.00 Buy Pale and serene pink hues elevate from the glass, unmistakeably rosé! On the nose expect to find an array of red fruit ranging from strawberry, raspberry and cherry then hints of orange peel, nectarine and wildflowers. The palate is dry with a delightful texture, a great backbone of acidity and citrusy notes on the finish. -
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Les Légendes ‘R’ Saint Emilion 2019, A.C. Saint Emilion, France
£30.50 – £164.70 Buy A deep ruby with shimmering highlights, this vintage looks the part in the glass. The nose doesn't need much coaxing, a gentle swirl lifts toasted vanilla, morello cherry, blackberry, liquorice, cedar, toast and pepper. This exotic, sexy St Emilion is open and expressive from the off. Despite the accessibility, you could certainly cellar for a few years. But why wait when its this good now? -
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Los Vascos Rosé 2022, Colchagua, Chile
£15.00 – £81.00 Buy Los Vascos Rosé is a blend of 90% Cabernet Sauvignon and 10% Syrah. The 2020 vintage witnessed very cool evenings which has provided the wines with invigorating freshness. Notes of pomegranate, orange blossom, strawberry and pickled red plum make up an interesting an enticing nose. On the palate there’s a lovely balance of acidity to fruit leading to a refreshing and persistent finish. -
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Lafite Réserve Spéciale Médoc Magnum 2019, A.C. Médoc, France
£45.00 – £243.00 Buy Developed and mature with notes of tobacco, cigar box, cedar, violets, blackberry, toast and cassis. The palate is much riper and richer than you may expect given the format. This is a juicy Medoc with layers of suave black fruit and earthy spice. Great stuff from DBR Lafite! A well priced magnum of claret from one of the very best producers, what's not to love about that? -
Penfolds St Henri Shiraz 2017, Australia
£95.00 Buy Medium deep colour. Lovely fragrant claret style wine with exuberant fresh red cherry redcurrant, mulberry cassis aromas and roasted walnut complexity. Well concentrated and generous with inky cassis mulberry fruits, smooth velvety tannins, attractive viscosity and richness on the mid-palate and fine integrated acidity. Finishes powdery firm with superb mineral length. A hugely evocative wine; true to the original blueprint, spirit of style and the classic Penfolds multi-regional template. Delicious to drink now but should age beautifully. -
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Château des Laurets Baron 2016, A.C. Puisseguin-St-Emilion, France
£60.00 – £324.00 Buy This is a big St Emilion with lashings of plump ripe fruit and oak derived spice. Not quite a monster, but certainly a wine fit for a gusty supper rather than a light lunch! Made only in the best vintages this is made solely from Merlot. The nose is fantastic with notes of black cherry compote, toasted vanilla, dark chocolate, black forest gateau and cassis. The palate is generous in every department with oodles of black fruit and soft tannins. This beauty will age for a decade, yet after a couple of hours in a decanter it really shows well.
