An Evening with Friends, Food and Wine in the Cellars
Sat 6 Oct 2018
Grab your friends and join us for this lively tasting of six wines from around the world and delicious dinner.
Peter Tompkins, our in house wine advisor, will guide you through this relaxed and informal tasting of six wines from around the world. The tasting is followed by a classic Chicken Liver Parfait with Melba Toast and Prune Chutney, Boeuf Bourguignon and Tarte Tatin all served in the atmospheric cellars on one long communal table. This is a rare opportunity to eat in the cellars itself and promises to be a fun filled evening.
Wines from the Rothschild collection accompany each course.
A 10% discount in the wine shop will be offered to all guests who wish to purchase.
The entrance to the Wine Cellars is via some steep stairs. If you’ll require assistance, or level access, please email us at firstname.lastname@example.org so that we can organise this in advance of your visit.
Please note: All participants must be 18 years or older.