The finest rosé in the Rothschild portfolio, reminiscent of strawberries and cream. Château Clarke was acquired by Baron Edmond de Rothschild in 1973. The Château produces three wines; Château Clarke, Rosé de Clarke, and Le Merle Blanc.
Bright and clear, with attractive aromas of redcurrants, strawberry’s and floral notes. On the palate the wine is clean and fresh, with a creamy and rounded texture. The palate possesses a clean, but rich finish.
Baron Edmond de Rothschild
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